MacaMilk is the most powerful maca beverage possible, fortified with wild, freeze-dried chaga in an organic yacon powder base-delicious, nourishing, fortifying, and vitalizing. A source of highly potent adaptogens maca is also a dense source of highly nourishing minerals and vitamins, plus plant sterols, which support a healthy hormone response. Wild chaga is also rich in minerals, vitamins, and superoxide dismutase, the pigment melanin, along with beta glucan. Both maca and chaga boost body tissue levels of the all-important antioxidant enzymes, superoxide dismutase and glutathione. Raw yacon is an excellent source of inulin, which is a natural prebiotic. Feel the MacaMilk difference by drinking this coffee and hot beverage alternative, which strengthens but also relaxes. It’s the power of wild and organic nature for supporting a healthy hormone, muscular, and energy function plus far more.
- 1 cup nut milk or milk of your choice
- 1 tsp MacaMilk
- 1/2 tsp organic butter or coconut fat
- 1 tsp or more raw honey (optional)
On medium heat bring mixture of milk and MacaMilk to a simmer. Continue simmering on low heat for five minutes or more, stirring occasionally. Mixes best with a wire whip. When done, add fat, sweeten as desired, and serve.
Also ideal as a cold drink and in superfood smoothies.
3.5 oz. (100 grams)